These Menus may include food and Liquor Items not usually present in our day to day activities and can be seen in our Main menus with a red asterisk next them.
Arrangements for such menus, similar to catering, must be made at a minimum of 3 weeks in advance and they do require non-refundable deposits.
A sample package will include the following :
- Platters of a rather large and extensive assortment of Hot and Cold Appetizers (Poikilia)
- Individual Greek Salads complete with Tomatoes, Cue Cumbers, Lettuce, Red and Green Peppers, Red and White Onions, Olives, and Feta Cheese !
- Platters of Shish-Kebobs, small Crispy Tyropitakia (Cheese Pies wrapped in Filo), Spanakpitotyrakia (Cheese-Spinach Pies wrapped in Filo), Small Bite-Sized Meat Balls, Greek Sausage-Rounds, etc.,
- Platters of Gyro, Pita, Salad, Zatziki, Lamb Chops, Shrimp, Prawns, a Variety of Fish, Lobster Tails, etc, ..
- Platters of Sirloin, Lamb-Shanks, Poultry, Fish, Quail, ...
- Open Fruit and Greek Pastry Bar, ...
- Open Bar, ...
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The Average per person price is $ 90.00 to $ 125.00 for a 3-Hour Party Duration. This is exclusive of Taxes and Gratuity
All Items are served Buffet Style, Unless otherwise requested.
You may Contact Mike, or Loupo for additional information !